For reservations of 6 people or more, we serve the Gaar menu.
If you have any allergies, please let us know in advance.
We offer the same menu for Sunday afternoon lunch.
ZEELAND CREUSE OYSTERS | 6 pieces
Naturel
22.50
ZEELAND CREUSE OYSTERS A LA CHEF | 6 pieces
Cucumber | Passion fruit | Carrot juice
25
PALETA IBERICO
11.95
TUNA TATAKI
Cucumber | White radish
or
WILDBOAR
Homemade terrine | Chicory | Brioche
RISOTTO
Hokkaido pumpkin | Pumpkin seeds | Burrata
IBERICO
Salsify | Iberico sauce | Espresso
SEA BASS
Bio season vegetables | Tom kha kung sauce
or
VENISON FILET
Bio Season vegetables | Slightly spiced Venison sauce | Beetroot
APPLE
Caramel icecream | Crumble | Rum raisins
or
CHEESE FROM CRÈMERIE SAINT SIMÉON
Regional | International | Fennel-currants-sourdough bread
+ 5
3 COURSES
Tuna/Wildboar | Sea bass/Venison | Apple
52.50
4 COURSES
Tuna/Wildboar | Risotto | Sea bass/Venison | Apple
65
5 COURSES
Tuna/Wildboar | Risotto | Iberico | Sea bass/Venison | Apple
77.5
BARIGOULE CRÉME
Artichoke | Arigula | Tomato
RISOTTO
Hokkaido pumpkin | Pumpkin seeds | Burrata
FOUR PREPARATIONS OF CARROT
Croquette | Grilled | Sweet sour | Sauce
MOROCCAN COUSCOUS
Bio Seasonal vegetables | Tomato-bell pepper sauce
APPLE
Caramel ice cream | Crumble | Rum raisins
or
CHEESE FROM CRÈMERIE SAINT SIMÉON
Regional | International | Fennel-currants-sourdough bread
+5
3 COURSES
Barigoule | Couscous | Apple
47.50
4 COURSES
Barigoule | Risotto | Couscous | Apple
57.5
5 COURSES
Barigoule | Risotto | Carrot | Couscous | Apple
65
STARTERS
CRUNCHY TORTILLA WITH TUNA
Oriental marinated | Ginger | Wasabi
19
WILD BOAR
Homemade terrine | Chicory | Brioche
18
SWEETBREAD *
Cave mushrooms | Parsnip
28
MAIN DISHES
100% BLACK ANGUS *
Flat Iron steak | Season vegetables | Madeira
32.5
RAY’S WING
Beurre Noisette | Season vegetables
35
VENISON FILET *
Seasonal vegetables | Venison sauce | Beetroot
32.5
SUPPLEMENTS
FOIE GRAS *
Fried
7.5
TRUFFLE *
freshly grated
7.5
DESSERTS
APPLE
Caramel ice cream | Crumble | Rum raisins
12.5
DAME BLANCHE GAAR
Vanilla | Chocolate
15
CHEESE FROM CRÈMERIE SAINT SIMÉON
Regional | International | Fennel-currants-sourdough bread
17.5
ESPRESSO MARTINI
Espresso | Vodka | Berta DiNero
15
ESPRESSO MARTINI ‘GAAR’
Espresso | ???? | Berta DiNero
20